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Department

Middle Eastern Dishes
Delight in the rich flavors of the Middle East with a simple yet delicious Chicken Shawarma recipe. This dish features perfectly spiced chicken grilled to perfection and is accompanied by a refreshing garlicky yogurt sauce. Served in warm pita bread, it's a delightful option for both lunch and dinner.
Middle Eastern Chicken Shawarma
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Experience the delightful flavors of the Middle East with this homemade falafel recipe. Crunchy on the outside yet wonderfully fluffy within, these falafel are perfectly complemented by a creamy tahini sauce.
Homemade Falafel with Tahini Sauce
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Enjoy the warm, inviting aroma of freshly baked pita bread in your home with this simple recipe. This homemade pita bread recipe creates soft and fluffy loaves that are perfect for scooping up flavorful hummus or wrapping around delicious fillings.
Homemade Pita Bread
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Lahm bi Ajeen, also known as Middle Eastern Meat Pies, offers a savory blend of seasoned ground beef mixed with fresh vegetables and spices, all encased in a perfectly baked dough.
Lahm bi Ajeen
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Indulge in a delightful Middle Eastern-inspired dish with Shexmaxshi Stuffed Zucchini and Eggplant. This flavorful recipe showcases zucchini and eggplant filled with a spiced ground beef mixture, cooked in a rich tomato sauce, and served over perfectly cooked white rice.
Shexmaxshi Stuffed Zucchini and Eggplant
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Beef Kabsa is a traditional Middle Eastern dish that merges aromatic spices with tender beef and fluffy rice. This flavorful meal is a celebration of texture and taste—perfect for a family gathering or a cozy dinner. While it may seem complex, this recipe is surprisingly easy to prepare and sure to impress.
Beef Kabsa
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Experience the captivating flavors of the Middle East with this delicious Ouzi rice dish. A harmonious blend of aromatic spices, tender ground beef, and vibrant vegetables, this savory main course is both visually appealing and packed with flavor.
Middle Eastern Ouzi Rice
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Experience the rich flavors of the Middle East with this delicious baked chicken dish. The chicken is marinated in a robust blend of spices, herbs, and yogurt, delivering a burst of flavor that's both satisfying and easy to create.
Middle Eastern Baked Chicken
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Baba Ganoush is a beloved Middle Eastern dip made from roasted or grilled eggplant, enriched with the earthy flavors of tahini, garlic, and lemon juice. It offers a creamy, luscious texture complemented by a subtle smokiness and tangy kick, making it an excellent choice for a healthy appetizer or snack.
Baba Ganoush
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Transport yourself to the heart of Middle Eastern cuisine with this delicious and aromatic Bamia Stew featuring tender okra and savory beef. Served alongside fragrant basmati rice, this dish is perfect for cozy family dinners or a flavorful feast with friends.
Bamia Stew with Basmati Rice
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Arayes is a delectable Middle Eastern dish involving pita bread stuffed with a flavorful mixture of ground beef and aromatic spices, then baked to a crispy golden brown. The juicy beef filling is complemented by a variety of spices including cumin, coriander, and cinnamon, making each bite a burst of savory flavors.
Arayes
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Lentil and Vermicelli Soup is a heartwarming dish commonly enjoyed during the holy month of Ramadan, making it a comforting choice for breaking a fast. This recipe merges the earthy, protein-rich flavor of lentils with crispy, golden vermicelli and fragrant spices, resulting in a harmonious blend that is both nutritious and delicious.
Lentil and Vermicelli Soup
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Maqluba, which means 'upside-down' in Arabic, is a savory and visually stunning Middle Eastern dish. It features layers of seasoned beef, golden-fried vegetables, and aromatic spiced rice. Once cooked together, the pot is carefully flipped to reveal a beautiful layered structure, showcasing vibrant colors and an irresistible aroma.
Maqluba (Upside-Down Rice)
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Delight in a fusion of Middle Eastern and Italian flavors with these Ricotta Baklawa Bites. Perfect for a quick yet elegant dessert or snack, these bites combine creamy ricotta, aromatic cardamom, and crunchy pistachios nestled in a crisp phyllo shell. Drizzled with a fragrant syrup, each bite promises a delightful contrast of textures and flavors.
Ricotta Baklawa Bites
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Lahmacun, often termed as 'Turkish pizza,' is a Middle Eastern delicacy that features a thin, crisp flatbread topped with a blend of spicy and savory ground beef. This Kurdish version incorporates a medley of spices with garlic, onion, bell peppers, and fresh parsley, layered beautifully on a homemade dough.
Kurdish Lahmacun
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Dive into the flavors of the Kurdish region with these delectable grilled beef kebabs, perfect for any outdoor barbecue or indoor grill. Mixed with aromatic spices, garlic, and fresh parsley, these kebabs promise a traditional taste with a modern twist.
Kurdish Grilled Beef Kebabs
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Kurdish Potato Kubba is a delightful dish featuring crispy fried potato cakes filled with a savory mixture of ground beef and aromatic spices. It is a perfect fusion of textures and flavors that promises to be a family favorite. This dish is ideal for gatherings, as a comforting meal, or when you're in the mood for a savory treat.
Kurdish Potato Kubba
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Baklawa, often referred to as baklava in other parts of the world, is a decadent and flaky dessert showcasing layers of phyllo pastry filled with a sweet walnut mixture, all drenched in a fragrant simple syrup. This iconic Middle Eastern treat is perfect for any occasion and sure to impress your guests with its delicate flavors and textures.
Walnut Baklava
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